Happy almost New Year! Thank you for an incredible year. It’s always a pleasure to look back through my posts and see which recipes resonated most with you. Below are the Top Ten BruCrew Recipes of 2015. If you missed any, now’s the perfect time to catch up.
Did your favorite recipe make the list? I’d love to hear what you enjoyed making most this year—or any favorites from earlier years. Leave a comment and share your top picks.
Now, here are the most-viewed recipes of the year:
1. Banana Split Fluff Salad – This dessert salad dominated the summer and took the top spot by a wide margin. Trust me—make it once and you’ll understand why it was so popular.
2. Almond Joy Energy Bites – These little energy bites surprised me by coming in second. Are you trying to tell me something?
3. Strawberry Truffle Kiss Cookies – Pink and sparkly—it’s easy to see why these cookies are crowd favorites.
4. Strawberry Mousse Brownie Cake – Layers of homemade brownies, light strawberry mousse, and chocolate—no wonder this one was a hit.
5. Coconut Oreo Icebox Cake – Cookies, coconut, and cheesecake combine in this easy no-bake treat.
6. Caramel Peanut Butter Oatmeal Bars – Sweet caramel and peanut butter layered with oatmeal—it’s clear why these made the list.
7. Lemon Cheesecake French Toast Roll Ups – Cheesecake for breakfast? Absolutely—especially when it’s tucked inside French toast.
8. Chocolate Mint Sugar Cookie Bars – Bar cookies are a favorite, and these simple, flavorful bars clearly appealed to many of you.
9. Lemon Cheesecake Rolls – More lemon and cheesecake for breakfast—definitely a trend worth following.
10. Peanut Butter Chocolate Chip Baked Oatmeal – Chocolate and peanut butter are a delicious way to enjoy oatmeal—and many of you agreed.
Looking over this list, one thing is clear: you love breakfast. Don’t worry—I’ve already planned more breakfast-inspired recipes for 2016. Expect plenty of tasty ideas to start your day.
THANK YOU from me and my family. Your support of our food blog means the world to us, and we couldn’t do this without you. I’m excited to share more recipes and stories with you in the coming year.
Have a very Happy & Blessed New Year!